French Toast Casserole
The holidays are almost here! Save yourself some work on Christmas morning by putting together this French Toast Casserole. It can be assembled the day before and popped into the…
Peppermint Pretzel Bites
We’ve reached crunch time in more ways than one. Now that we’re less than a week from Christmas, your baking gene might be exhausted, but you still want to spread…
Peanut Butter Chocolate Squares
If you love the taste of peanut butter balls/buckeye candy but have zero patience for it this year, I’ve got the recipe for you! This version adds a bit of…
Peppermint Kringles
One of our favorite flavors, especially this time of year, is peppermint. I know, that makes us rebels, doesn’t it? More specifically white peppermint bark. Give me one of those…
English Toffee Cookies
I’m a sucker for English toffee. I mean, I LOVE it but it’s always hard for me to find just the right taste. I thought I found the perfect one…
Glazed Fruitcake Cookies | Fruitcake…It’s not a joke anymore!
If you clicked on this at all, you’re at least little curious about Fruitcake Cookies because you’re like me. I too, was curious. I made these almost as a dare…
Sugar Plum Linzer Cookies
When I was a kid, I hated jam cookies. I wouldn’t even give them a chance. Then I discovered Knott’s Berry Farm Raspberry Shortbread cookies back in the day!!! They…
Cranberry Pistachio Shortbread Cookies
I am a shortbread cookie fiend. I’m always looking for ways to add something extra to them to put a new twist on an old favorite. When I had some…
Santa Whisker Cookies
I love retro recipes and these Santa cookies are a mid-century classic. I love the almost stained glass look of the maraschino cherries and the pale pink. I like to…
Cookie Butter Fudge
There is no ingredient that makes the transition from Fall holidays to Winter holidays better than cookie butter. Melt some up to dip some sliced apples and it feels like…