Breakfast

Banana Bread Oatmeal

banana bread oatmeal, banana bread, healthy oatmeal, dates, walnuts
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I love me some banana bread. I mean, big time. The only problem is I can’t stop at just one piece. Then I go and do crazy stuff to it.  So yeah, my name is Mrs. Kringle and I’m a banana bread addict.  Here’s how I solve all of that without using added sugar and eat a breakfast that keeps me full all day long.

This Banana Bread Oatmeal is light and fluffy and uses dates as a natural sugar source.  Now don’t go wrinkling up your nose at dates!  (It’s okay, I used to too.)  Dates are awesome even if they look like….well, I’m sure you’ll think of something when you see me with them in the video.  But seriously, dates have this beautiful caramel like taste that is perfect for this bowl of yum.  It’s the kind of good that when you start thinking about it you hear Barry White music come on, the lights dim and your mind goes straight to the culinary seduction.

Yep…that good.  The video shows you how to bring it all together and what the recipe should look like in different stages.

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Written By

I'm a long time cook/baker that makes food centric recipe videos to help the novice cook or welcome a seasoned cook that wants to focus on the food. I'm passionate about both Christmas and cooking. Once my baking gene gets activated in September, I want to bake all the things. Grab a cup of hot cocoa and come on into my kitchen!

18 Comments

    1. *drops to my knees* NOOOOOOOOOOOOOOOOOOOOO!!!!!!!!!!!!!!!!

      That IS injustice and this IS divine. Maybe make it if you already have one and yell “I OUTSMARTED YOU!!!!”

  1. This sounds interesting . We love banana bread and we love oatmeal so this should be a win win. Thank you for sharing at Foodie Friday.

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